With more than 20 years experience in the Vietnamese coffee industry, Old Saigon knows exactly what it takes to produce authentic traditional Vietnamese coffee.
Our Traditional Blend Robusta and our Arabica/ Robusta blends are roasted in small batches using an unique authentic Vietnamese method. The result is a rich dark buttery roast, with chocolate, vanilla and rum overtones.
Recently we have also added Fine Robusta (Specialty Robusta) to our range. These single origin coffees are the highest quality Robusta coffees available, and make a delicious espresso or filter coffee.
